Anandsingh Rana

Open to Work

Executive chef

Abu Dhabi, United Arab Emirates 30 years One month

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Skills

• Executive Culinary Leadership Luxury Hotel & Resort Operations • Airline Catering Operations Royal Family & VVIP Catering • Banquet & Outdoor Catering Menu Engineering & Development • Food Cost & Labor Cost Control HACCP & Food Safety Compliance • Kitchen Pre-Opening & Setup SOP Development & Implementation • Team Leadership & Staff Training Procurement & Supplier Management • Inventory Control & Waste Reduction Budgeting & Financial Planning • Multi-Outlet Operations Management Guest Satisfaction & Service Excellence

Cuisines

French Italian Spanish Chinese Indian Filipino American Mexican Burger Pizza International multi cuisine experience